fermentation enzyme
英 [ˌfɜːmenˈteɪʃn ˈenzaɪm]
美 [ˌfɜːrmenˈteɪʃn ˈenzaɪm]
发酵酶
双语例句
- On the conditions of liquid fermentation for producing douchi fibrinolytic enzyme;
目的研究松茸菌丝体液体发酵方法和最佳条件。 - Objective To isolate strains producing soymilk-clotting enzyme and study its fermentation conditions and enzyme properties.
目的从土壤中分离产豆乳凝固酶菌株，并研究其发酵条件和酶学性质。 - In the paper, application of genetic engineering, cell engineering, fermentation engineering and enzyme engineering were introduced, so as to drive the development of tea science.
介绍了基因工程、细胞工程、发酵工程和酶工程在茶学领域的应用，以推动茶叶科学的发展。 - Effect of Actinomycetes 769 Fermentation Products on Main Defense Enzyme Activity of Rice
放线菌769发酵液对水稻体内主要防御酶活性的影响 - Optimization of liquid fermentation media of fibrinolytic enzyme produced by Rhizopus chinesis using soybean cake hydrolysate as substrate
豆粕水解液为原料根霉产纤溶酶液体发酵培养基的优化 - Biological industry includes the industry of biopharmaceutical, processing of agricultural products, microbial fermentation, protein engineering, Enzyme reaction engineering, tissue engineering, etc.
生物科技成果的产业包含生物制药、农产品加工、基因工程、微生物发酵、蛋白质工程、酶反应工程、细胞组织工程等行业。 - Microorganisms of special herb-glycosidases and their fermentation, enzyme properties
特异的中草药配糖体苷酶微生物及其发酵与酶学特性 - Fructus Aurantii Immaturus residues was used as carbon source. Through solid-state fermentation the filter paper enzyme ( activity,) CMC-enzyme activity and C_1-enzyme activity were determined.
以枳实废渣为碳源，对产纤维素酶G2菌进行固体发酵，通过测定FPA、CMC、C1酶活的大小，对其产酶条件进行优化研究。 - Cellulase fermentation conditions and enzyme properties are discussed.
工作中对微生物纤维素酶发酵条件及酶学性质进行了探讨； - The effect of fermentation on cellulolytic enzyme activity
发酵条件对纤维素分解菌酶活性的影响研究 - Study on The Fermentative Conditions of Liquid Deep Fermentation of High Enzyme Activity Pectinase YPC-16
高酶活果胶酶突变株YPC&16液态深层发酵条件的研究 - An experiment was conducted to determine the effects of different diet fat supplement on growth performance, nutrient utilization, caecum fermentation, digestive enzyme activity in duodenum and blood parameters of 112 New Zealand meat rabbits from weaning to two-month old.
本试验旨在研究日粮中添加脂肪对断奶至2月龄肉兔生长发育、能量和蛋白利用、十二指肠酶活、血液生化指标及盲肠发酵的影响。 - By choosing suitable feeding medium and optimum concentration of feeding medium and controlling the time of feeding medium during fermentation, enzyme production and fermentation volume were increased, quality of products was assured, cost of production reduced and economic benefit enhanced.
在正常生产控制条件下，选择合适的补料材料、配制适当的浓度、控制补料时间，可提高产酶和放罐体积，保证产品质量，降低生产成本，提高经济效益。 - Trichoderma sp. T6 xylanase production condition in solid state fermentation and the enzyme properties
木霉菌株T6木聚糖酶固态发酵条件和酶学性质研究 - Effect of Cellulase on the fermentation characteristics of silage enzyme mimics
纤维分解酶对青贮饲料发酵特性的影响 - Optimization of fermentation conditions of fibrinolytic enzyme produced by Rhizopus chinesis sp. SOLID SUBSTRATE CULTIVATION OF RHIZOPUS CHINENSIS 12 FOR PRODUCTION OF FIBRINOLYTIC ENZYME
根霉12号固体发酵产生纤溶酶工艺条件的研究 - In batch fermentation, the highest enzyme activity of 100.3 U/ mL was achieved at a recycling rate of 44.49 mL/ min and an aeration rate of 0.6 mL/ min after 48 h cultivation.
考察了固定床间歇培养时循环流速和曝气量对发酵液酶活力的影响。当循环流速达到44.19mL/min，曝气量达到0.6mL/min时，培养48h后，发酵液的酶活力达100.3U/mL。 - Effects of the ratio of carbon to nitrogen, nitrogen component, temperature and fermentation time on enzyme production from Penicillium sp.N-3 with solid-fermentation were studied.
研究了青霉N-3固体发酵的碳氮源比、氮源组成及发酵温度、含水量和时间对青霉N-3产α-半乳糖苷酶的影响。 - Studies on medium conditions for feed xylanase production by brewer's grains fermentation and enzyme properties of xylanase Influence of Preparation Method on the Activity of Xylanase
发酵啤酒糟产饲用木聚糖酶的基质条件及其酶学性质研究待测酶液制备方法对饲用木聚糖酶活性测定结果的影响 - Study on Solidity Fermentation and Enzyme Hydrolysis of Defatted Soybean Meal
变性豆粕康氏木霉固态发酵及酶水解的研究 - Trehalose can be producted by microbe drawing, microbe fermentation, enzyme synthesis and gene engineering etc.
制备方法包括微生物提取法、微生物发酵法、酶合成法和基因工程法等。 - Meanwhile, a preliminary investigation of the optimal fermentation condition, enzyme production regularity and detection system of the activity of xylanase of the bacteria was performed with single factor method, multiple factor combinative method and DNS method, respectively.
同时，采用单因子和多因子相结合的方法及DNS法，对该菌株的适宜发酵条件和产酶规律及木聚糖酶活检测体系进行了初步研究。 - However, new developments in fermenter design and fermentation processes, in enzyme technology and more recently in genetic engineering have introdced new and exciting dimensions to the subject.
目前又在发酵罐设计，发酵工艺，酶技术及遗传工程方面具有令人振奋的进展。 - The importance of developing phenylalanine, a variety of preparation techniques, such as the hydrolysis of protein, fermentation, enzyme conversion and chemical synthesis, and their development were stated.
阐述了开发苯丙氨酸的重要性，概述了当前采用的蛋白质水解法、发酵法、酶法、化学合成法等生产方法及其最新技术进展。 - Previous studies have shown that appropriate surfactant can promote the growth of microorganism fermentation metabolic and enzyme production ability.
已有研究表明，添加适量的表面活性剂能够促进发酵中微生物的生长代谢及产酶能力。 - With the development of bio-technique and fermentation technique, feed enzyme product brands and production increased rapidly.
随着生物技术和发酵工艺的发展，饲用酶制剂产品种类和数量也日益增多。 - At present, biotechnology represented by the fermentation technology and enzyme technology is considered one of the most potential technologies, while the choice and identification of bacteria and enzymes is particularly important.
当前，以发酵技术和酶技术为代表的生物技术，被认为是最有发展潜力的技术手段之一，而菌种和酶类的选择与确定，则尤为重要。 - No matter fermentation engineering or enzyme engineering is involved in the development and utilization of the microbial resources or microbial enzyme resources.
无论是发酵工程技术还是酶工程技术都涉及微生物资源或微生物酶资源的开发与利用。